Loading food pairings.
Food Pairings
Rich red meat and charred flavors pair best with spirit-forward or bitter cocktails.
Matched cocktails
Black Manhattan
amaro
Black Manhattan has the bitterness or spirit weight to cut through richer meat dishes.
Blood and Sand
whiskey
Blood and Sand has the bitterness or spirit weight to cut through richer meat dishes.
Bobby Burns
whiskey
Bobby Burns has the bitterness or spirit weight to cut through richer meat dishes.
Boulevardier
whiskey
Boulevardier has the bitterness or spirit weight to cut through richer meat dishes.
Boulevardier Riff
whiskey
Boulevardier Riff has the bitterness or spirit weight to cut through richer meat dishes.
Brown Derby
whiskey
Brown Derby has the bitterness or spirit weight to cut through richer meat dishes.
Godfather
whiskey
Godfather has the bitterness or spirit weight to cut through richer meat dishes.
Gold Rush
whiskey
Gold Rush has the bitterness or spirit weight to cut through richer meat dishes.
Highball (Whisky)
whiskey
Highball (Whisky) has the bitterness or spirit weight to cut through richer meat dishes.
Hot Toddy
whiskey
Hot Toddy has the bitterness or spirit weight to cut through richer meat dishes.
Irish Coffee
whiskey
Irish Coffee has the bitterness or spirit weight to cut through richer meat dishes.
Irish Mule
misc
Irish Mule has the bitterness or spirit weight to cut through richer meat dishes.
Kentucky Mule
whiskey
Kentucky Mule has the bitterness or spirit weight to cut through richer meat dishes.
Manhattan
whiskey
Manhattan has the bitterness or spirit weight to cut through richer meat dishes.
Mint Julep
whiskey
Mint Julep has the bitterness or spirit weight to cut through richer meat dishes.
Monte Carlo
whiskey
Monte Carlo has the bitterness or spirit weight to cut through richer meat dishes.
New York Sour
whiskey
New York Sour has the bitterness or spirit weight to cut through richer meat dishes.
Old Fashioned
whiskey
Old Fashioned has the bitterness or spirit weight to cut through richer meat dishes.